Polymorphism of Natural Fatty Acid Liquid Crystalline Phases-Reference-Cited by-同舟云学术

Polymorphism of Natural Fatty Acid Liquid Crystalline Phases

Published:2011-12-15 Issue:1 Volume:28 Page:272-282
ISSN:0743-7463
Container-title:Langmuir
language:en
Short-container-title:Langmuir

Author:

Fay Hélène¹²,Meeker Steven³,Cayer-Barrioz Juliette²,Mazuyer Denis²,Ly Isabelle¹,Nallet Frédéric¹,Desbat Bernard⁴,Douliez Jean-Paul⁵,Ponsinet Virginie¹,Mondain-Monval Olivier¹

Affiliation:

1. Université de Bordeaux, Centre de Recherche Paul Pascal, UPR CNRS 8641, 115 avenue Schweitzer, 33600 Pessac, France

2. Laboratoire de Tribologie et Dynamique des Systèmes, Ecole Centrale de Lyon, UMR CNRS 5513, 36 avenue Guy de Collongue, 69134 Ecully, France

3. Université de Bordeaux, LOF, CNRS, LOF, and Rhodia, UMR 5258, F-33600 Pessac, France

4. University of Bordeaux, CBMN, UMR CNRS 5248, IPB, allée Geoffroy Saint Hilaire, 33600 Pessac, France

5. Biopolymères Interactions Assemblages, UR INRA 1268, Équipe Interfaces et Systèmes Dispersés, rue de la Géraudière, 44316 Nantes, France

Publisher

American Chemical Society (ACS)

Subject

Electrochemistry,Spectroscopy,Surfaces and Interfaces,Condensed Matter Physics,General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/la203841y

Reference39 articles.

1. Influence of oleic acid on the structure of a mixture of hydrated model stratum corneum fatty acids and their soaps

2. Polyhydroxyl-based surfactants and their physico-chemical properties and applications

3. Effect of Degree, Type, and Position of Unsaturation on the pKa of Long-Chain Fatty Acids

4. La structure des colloïdes d'association. I. Les phases liquide–cristallines des systèmes amphiphile–eau

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