Upcycling Bread Waste into a Ag-Doped Carbon Material Applied to the Detection of Halogenated Compounds in Waters-Reference-Cited by-同舟云学术

Upcycling Bread Waste into a Ag-Doped Carbon Material Applied to the Detection of Halogenated Compounds in Waters

Published:2022-08-23 Issue:35 Volume:14 Page:40182-40190
ISSN:1944-8244
Container-title:ACS Applied Materials & Interfaces
language:en
Short-container-title:ACS Appl. Mater. Interfaces

Author:

Duan Wenchao¹²^ORCID,Fernández-Sánchez César²³^ORCID,Gich Martí¹^ORCID

Affiliation:

1. Institut de Ciència de Materials de Barcelona, ICMAB (CSIC), Campus UAB, 08193 Bellaterra, Spain

2. Institut de Microelectrònica de Barcelona, IMB-CNM (CSIC), Campus UAB, 08193 Bellaterra, Spain

3. CIBER de Bioingeniería, Biomateriales y Nanomedicina (CIBER-BBN), Jordi Girona 18-26, 08034 Barcelona, Spain

Funder

Departament d'Innovaci?, Universitats i Empresa, Generalitat de Catalunya

Ministerio de Ciencia e Innovaci?n

China Scholarship Council

Publisher

American Chemical Society (ACS)

Subject

General Materials Science

Link

https://pubs.acs.org/doi/pdf/10.1021/acsami.2c08332

Reference59 articles.

1. Com EC. Regulation of the European Parliament and of the Council Establishing the Framework for Achieving Climate Neutrality and Amending Regulation (EU) 2018/1999 (European Climate Law) Brussels, 2020; Vol. 4 p 2020.

2. Recycling bread waste into chemical building blocks using a circular biorefining approach

3. Bread wastes to energy: Sequential lactic and photo-fermentation for hydrogen production

4. Utilisation of waste bread for fermentative succinic acid production

5. Simultaneous dark fermentative hydrogen and ethanol production from waste bread in a mixed packed tank reactor

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