Detection of Proteins Related to Starch Synthase Activity in the Developing Mungbean (Vigna radiata L.)
Author:
Affiliation:
1. Department of Food Science, Biotechnology Division, College of Life and Resource Sciences, National Taiwan Ocean University, 2 Pei-Ning Rd., Keelung, Taiwan 20224
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf0480288
Reference45 articles.
1. From Glycogen to Amylopectin: A Model for the Biogenesis of the Plant Starch Granule
2. Toward an understanding of the biogenesis of the starch granule. Determination of granule-bound and soluble starch synthase functions in amylopectin synthesis.
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Morphology, Associated Protein Analysis, and Identification of 58-kDa Starch Synthase in Mungbean (Vigna radiata L. cv. KPS1) Starch Granule Preparations;Journal of Agricultural and Food Chemistry;2009-04-16
2. Cloning, Characterization, and Expression of Mungbean (Vigna radiata L.) Starch Branching Enzyme II cDNA in Escherichia coli;Journal of Agricultural and Food Chemistry;2009-01-14
3. IDENTIFICATION OF A STARCH-BRANCHING ENZYME AND COEXISTING STARCH BIOSYNTHETIC ENZYMES FROM PARTIALLY PURIFIED MUNG BEAN (VIGNA RADIATA L.) FRACTIONS;Journal of Food Biochemistry;2008-02
4. Detection of Proteins Related to Starch Synthase Activity in the Developing Mungbean (Vigna radiata L.);Journal of Agricultural and Food Chemistry;2006-01-05
5. The Identification of Starch Phosphorylase in the Developing Mungbean (Vigna radiata L.);Journal of Agricultural and Food Chemistry;2005-06-18
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