Facile and Efficient Acylation of Bioflavonoids Using Whole-Cell Biocatalysts in Organic Solvents-Reference-Cited by-同舟云学术

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Facile and Efficient Acylation of Bioflavonoids Using Whole-Cell Biocatalysts in Organic Solvents

Published:2017-10-23 Issue:11 Volume:5 Page:10662-10672
ISSN:2168-0485
Container-title:ACS Sustainable Chemistry & Engineering
language:en
Short-container-title:ACS Sustainable Chem. Eng.

Author:

Xin Xuan¹,Li Xiao-Feng¹^ORCID,Xiao Xinglong¹,Tang Yuqian¹,Zhao Guanglei²

Affiliation:

1. College of Food Science and Engineering, South China University of Technology, Wushan Road 381, Guangzhou, Guangdong 510640, China

2. State Key Laboratory of Pulp and Paper Engineering, South China University of Technology, Wushan Road 381, Guangzhou, Guangdong 510640, China

Funder

Program for New Century Excellent Talents in University

Ministry of Education of the People's Republic of China

National Natural Science Foundation of China

South China University of Technology

Guangdong Province

Publisher

American Chemical Society (ACS)

Subject

Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Environmental Chemistry,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acssuschemeng.7b02628

Reference38 articles.

1. Biocompatible Deep Eutectic Solvents Based on Choline Chloride: Characterization and Application to the Extraction of Rutin from Sophora japonica

2. Use of Mucor miehei lipase in the preparation of long chain 3-O-acylcatechins

3. Free radical scavenging and skin penetration of troxerutin and vitamin derivatives

4. Troxerutin Protects the Mouse Liver against Oxidative Stress-Mediated Injury Induced byd-Galactose

5. Ursolic Acid Attenuates D-Galactose-Induced Inflammatory Response in Mouse Prefrontal Cortex through Inhibiting AGEs/RAGE/NF- B Pathway Activation

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1. Bioconversion of ricinoleic acid to (R)-γ-decalactone by Clavispora lusitaniae YJ26 cells in an ionic liquid–containing biphasic fermentation system;Food Bioscience;2024-10

2. Green biocatalytic synthesis of (hydroxy)cinnamic monoterpenyl esters in biomass solvent: Mechanism underlying different reaction efficiency;Food Bioscience;2024-10

3. Improving liposolubility and lipid antioxidant activity of mangiferin through esterification by lipase;European Journal of Lipid Science and Technology;2024-02-22

4. Strategy for the Enzymatic Acylation of the Apple Flavonoid Phloretin Based on Prior α-Glucosylation;Journal of Agricultural and Food Chemistry;2024-02-13

5. Efficient regioselective enzymatic acylation of troxerutin: difference characterization of in vitro cellular uptake and cytotoxicity;Food & Function;2024

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