1. National
Centre for Macromolecular Hydrodynamics, School of Biosciences, University of Nottingham, Sutton Bonington LE12 5RD, United Kingdom
2. School
of Chemistry, Centre for Biomolecular Sciences, University of Nottingham, Nottingham NG7 2RD, United Kingdom
3. ISIS Neutron
and
Muon Source and Research Complex at Harwell, Rutherford Appleton Laboratory, Oxfordshire OX11 0FA, United Kingdom
4. Centre des
Sciences du Goût et de l’Alimentation, INRA UMR1324,
CNRS UMR6265, Université de Bourgogne, F-21000 Dijon, France
5. School
of Chemistry and Molecular Biosciences, University of Queensland, Queensland 4072, Australia