Sourdough as a Model Organism for Facilitating Undergraduate Biochemistry and Biology Education
Author:
Affiliation:
1. Division of Science and Mathematics, University of the District of Columbia, Washington, DC 20008, United States
Funder
Department of Science and Mathematics, University of the District of Columbia
Publisher
American Chemical Society (ACS)
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.jchemed.3c00913
Reference30 articles.
1. Models in Biology
2. Commonly Used Animal Models
3. An Inexpensive, Relatively Green, and Rapid Method To Purify Genomic DNA from Escherichia coli: An Experiment for the Undergraduate Biochemistry Laboratory
4. Implementation of an At-Home, First-Semester Biochemistry Lab Course: A Module Based on Banana Tyrosinase
5. Adapting a Biochemistry Lab Course for Distance-Learning during the COVID-19 Pandemic
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