Investigating the Hydrolysis of Starch Using α-Amylase Contained in Dishwashing Detergent and Human Saliva-Reference-Cited by-同舟云学术

Investigating the Hydrolysis of Starch Using α-Amylase Contained in Dishwashing Detergent and Human Saliva

Published:2016-04-11 Issue:8 Volume:93 Page:1401-1405
ISSN:0021-9584
Container-title:Journal of Chemical Education
language:en
Short-container-title:J. Chem. Educ.

Author:

Munegumi Toratane¹,Inutsuka Masato¹,Hayafuji Yukitaka¹

Affiliation:

1. Department of Science Education, Naruto University of Education, 748, Nakashima, Takashima, Naruto-Cho, Naruto, Tokushima 772-8502, Japan

Publisher

American Chemical Society (ACS)

Subject

Education,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jchemed.5b00545

Reference13 articles.

1. Ministry of Education, Culture, Sports, Science and Technology.Government Curriculum Guidelines, 2008, 2009;http://www.mext.go.jp/a_menu/shotou/new-cs/youryou/index.htm(accessed Mar 2016) .

2. Interdisciplinary Science Education and ″Origin of Life″: An Exemplification with Teaching Aids

3. Application of chemistry to the teaching of biology

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