Hot-Spot Residues to be Mutated Common in G Protein-Coupled Receptors of Class A: Identification of Thermostabilizing Mutations Followed by Determination of Three-Dimensional Structures for Two Example Receptors-Reference-Cited by-同舟云学术

Hot-Spot Residues to be Mutated Common in G Protein-Coupled Receptors of Class A: Identification of Thermostabilizing Mutations Followed by Determination of Three-Dimensional Structures for Two Example Receptors

Published:2017-06-23 Issue:26 Volume:121 Page:6341-6350
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Yasuda Satoshi¹²³,Kajiwara Yuta⁴,Toyoda Yosuke⁵,Morimoto Kazushi⁵,Suno Ryoji⁵,Iwata So⁵,Kobayashi Takuya⁵,Murata Takeshi¹²⁶,Kinoshita Masahiro³^ORCID

Affiliation:

1. Graduate School of Science, Chiba University, 1-33 Yayoi-cho, Inage, Chiba 263-8522, Japan

2. Molecular Chirality Research Center, Chiba University, 1-33 Yayoi-cho, Inage, Chiba 263-8522, Japan

3. Institute of Advanced Energy, Kyoto University, Uji, Kyoto 611-0011, Japan

4. Graduate School of Energy Science, Kyoto University, Uji, Kyoto 611-0011, Japan

5. Graduate School of Medicine, Kyoto University, Yoshida-Konoe-cho, Sakyo-ku, Kyoto 606-8501, Japan

6. JST, PRESTO, 1-33 Yayoi-cho, Inage, Chiba 263-8522, Japan

Funder

Ministry of Education, Culture, Sports, Science and Technology

Japan Agency for Medical Research and Development

Cabinet Office, Government of Japan

Koyanagi Foundation

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jpcb.7b02997

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