Temperature Evaluation of Curcumin Keto–Enolic Kinetics and Its Interaction with Two Pluronic Copolymers-Reference-Cited by-同舟云学术

Temperature Evaluation of Curcumin Keto–Enolic Kinetics and Its Interaction with Two Pluronic Copolymers

Published:2019-06-11 Issue:26 Volume:123 Page:5641-5650
ISSN:1520-6106
Container-title:The Journal of Physical Chemistry B
language:en
Short-container-title:J. Phys. Chem. B

Author:

Enumo Adalberto¹,Pereira Christhian Irineu Dias²,Parize Alexandre Luis¹^ORCID

Affiliation:

1. Polimat, Grupo de Estudos em Materiais Poliméricos, Departamento de Química, Universidade Federal de Santa Catarina, Florianópolis, Santa Catarina 88040-900, Brazil

2. Departamento de Química, Universidade Estadual de Maringá, Maringá, Paraná 87020-900, Brazil

Funder

Conselho Nacional de Desenvolvimento Cient?fico e Tecnol?gico

Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior

Publisher

American Chemical Society (ACS)

Subject

Materials Chemistry,Surfaces, Coatings and Films,Physical and Theoretical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jpcb.9b04150

Reference49 articles.

1. ANTIOXIDANT AND ANTI-INFLAMMATORY PROPERTIES OF CURCUMIN

2. Antioxidant capacity of curcumin-directed analogues: Structure–activity relationship and influence of microenvironment

3. The Effect of Curcumin on the Stability of Aβ Dimers

4. Relationship between the tautomeric structures of curcumin derivatives and their Aβ-binding activities in the context of therapies for Alzheimer's disease

5. Effect of pH and temperature on conformational equilibria and aggregation behaviour of curcumin in aqueous binary mixtures of ethanol

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