Free Radical Scavenging Activity of Chitooligosaccharides by Electron Spin Resonance Spectrometry
Author:
Affiliation:
1. Department of Chemistry, Pukyong National University, Busan 608-737, Korea
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf034039%2B
Reference26 articles.
1. Muzzarelli, R. A. A.Chitin; Pergamon Press: Oxford, U.K., 1997.
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