Stabilization of Caffeic Acid Derivatives in Echinacea purpurea L. Glycerin Extract
Author:
Affiliation:
1. Tom's of Maine, 302 Lafayette Center, P.O. Box 710, Kennebunk, Maine 04043
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf011582m
Reference14 articles.
1. Bauer, R. Echinacea: biological effects and active principles. InPhytomedicines of Europe; Lawson, L. D., Bauer, R., Eds.; American Chemical Society: Washington, DC, 1998; pp 140−157.
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