Green-Synthesized Amino Carbons for Impedimetric Biosensing of E. coli O157:H7
Author:
Affiliation:
1. Department of Chemistry, Indian Institute of Technology, Hyderabad, Kandi, Sangareddy, Telangana 502285, India
2. Department of Electrical Engineering, Indian Institute of Technology, Hyderabad, Kandi, Sangareddy, Telangana 502285, India
Funder
Department of Science and Technology, Ministry of Science and Technology, India
Publisher
American Chemical Society (ACS)
Link
https://pubs.acs.org/doi/pdf/10.1021/acsinfecdis.3c00721
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1. An electrochemical immunosensor for sensitive detection of Escherichia coli O157:H7 by using chitosan, MWCNT, polypyrrole with gold nanoparticles hybrid sensing platform
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3. Bacterial pathogen detection by conventional culture‐based and recent alternative (polymerase chain reaction, isothermal amplification, enzyme linked immunosorbent assay, bacteriophage amplification, and gold nanoparticle aggregation) methods in food samples: A review
4. Matrix-Assisted Laser Desorption/Ionization Time of Flight Mass Spectrometry (MALDI-TOF MS) Analysis for the Identification of Pathogenic Microorganisms: A Review
5. Fluorescent-based nanosensors for selective detection of a wide range of biological macromolecules: A comprehensive review
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