Effect of Dietary Conjugated Linoleic Acid and Monounsaturated Fatty Acid Content on Pig Muscle and Adipose Tissue Lipase and Esterase Activity-Reference-Cited by-同舟云学术

Effect of Dietary Conjugated Linoleic Acid and Monounsaturated Fatty Acid Content on Pig Muscle and Adipose Tissue Lipase and Esterase Activity

Published:2006-10-26 Issue:24 Volume:54 Page:9241-9247
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Martín Diana¹,Ruiz Jorge¹,Flores Mónica¹,Toldrá Fidel¹

Affiliation:

1. Food Science, Facultad de Veterinaria, Universidad de Extremadura, Avda. Universidad s/n, 10071 Cáceres, Spain, and Instituto de Agroquímica y Tecnología de los Alimentos (CSIC), Ap 73, Burjassot, 46100 Valencia, Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf061765e

Reference32 articles.

1. Conjugated linoleic acid suppresses triglyceride accumulation and induces apoptosis in 3T3-L1 preadipocytes

2. Effect of conjugated linoleic acid on body composition in mice

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