Resonance Raman Quantification of Nutritionally Important Carotenoids in Fruits, Vegetables, and Their Juices in Comparison to High-Pressure Liquid Chromatography Analysis-Reference-Cited by-同舟云学术

Resonance Raman Quantification of Nutritionally Important Carotenoids in Fruits, Vegetables, and Their Juices in Comparison to High-Pressure Liquid Chromatography Analysis

Published:2004-05-11 Issue:11 Volume:52 Page:3281-3285
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bhosale Prakash¹,Ermakov Igor V.¹,Ermakova Maia R.¹,Gellermann Werner¹,Bernstein Paul S.¹

Affiliation:

1. Department of Ophthalmology and Visual Sciences, Moran Eye Center, University of Utah School of Medicine, 50 North Medical Drive, Salt Lake City, Utah 84132, and Department of Physics, University of Utah, 115 South 1400 East, Suite 201, Salt Lake City, Utah 84112

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf035345q

Reference24 articles.

1. Can dietary beta-carotene materially reduce human cancer rates?

2. A Prospective Study of Tomato Products, Lycopene, and Prostate Cancer Risk

3. Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries

4. Evidence for protection against age-related macular degeneration by carotenoids and antioxidant vitamins

Cited by 76 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Spectrum imaging for phenotypic detection of greenhouse vegetables: A review;Computers and Electronics in Agriculture;2024-10

2. Online detection of lycopene content in the two cultivars of tomatoes by multi-point full transmission Vis-NIR spectroscopy;Postharvest Biology and Technology;2024-05

3. Advancements and Applications of Raman Spectroscopy in Rapid Quality and Safety Detection of Fruits and Vegetables;Horticulturae;2023-07-24

4. Online Detection of Lycopene Content in the Multiple Varieties of Tomatoes by Multi-Point Full Transmission Vis-Nir Spectroscopy;2023

5. Raman Spectroscopy of Carotenoid Compounds for Clinical Applications—A Review;Molecules;2022-12-17