Isolation, Structure Characterization, and Immunomodulating Activity of a Hyperbranched Polysaccharide from the Fruiting Bodies of Ganoderma sinense-Reference-Cited by-同舟云学术

Isolation, Structure Characterization, and Immunomodulating Activity of a Hyperbranched Polysaccharide from the Fruiting Bodies of Ganoderma sinense

Published:2012-04-18 Issue:17 Volume:60 Page:4276-4281
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Han Xiao-Qiang¹²,Chung Lap Chan Ben¹,Dong Cai-Xia³,Yang Yin-Hua⁴,Ko Chun-Hay¹,Gar-Lee Yue Grace¹,Chen Dan⁵,Wong Chun-Kwok¹⁶,Bik-San Lau Clara¹,Tu Peng-Fei²,Shaw Pang-Chui⁴,Fung Kwok-Pui¹,Leung Ping-Chung¹,Hsiao Wen-Luan³,Han Quan-Bin¹³

Affiliation:

1. State Key Laboratory of Phytochemistry and Plant Resources in West China, Institute of Chinese Medicine, The Chinese University of Hong Kong, Shatin, NT, Hong Kong SAR, China

2. State Key Laboratory of Natural and Biomimetic Drugs, School of Pharmaceutical Sciences, Peking University Health Science Center, Beijing 100191, China

3. School of Chinese Medicine, Hong Kong Baptist University, Hong Kong SAR, China

4. School of Life Sciences and Centre for Protein Science and Crystallography, The Chinese University of Hong Kong, Shatin, NT, Hong Kong SAR, China

5. Department of Pharmacology, School of Basic Medical Sciences, Tianjin Medical University, Tianjin 300070, China

6. Department of Chemical Pathology, The Chinese University of Hong Kong, Prince of Wales Hospital, Shatin, NT, Hong Kong SAR, China

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf205056u

Reference34 articles.

1. Ganoderma – A therapeutic fungal biofactory

2. Evaluation of in vivo antioxidant activities of Ganoderma lucidum polysaccharides in STZ-diabetic rats

3. Carboxymethylation of a polysaccharide extracted from Ganoderma lucidum enhances its antioxidant activities in vitro

4. Reishi Polysaccharides Induce Immunoglobulin Production through the TLR4/TLR2-mediated Induction of Transcription Factor Blimp-1

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