Optimization of Lipase-Catalyzed Synthesis of Acetylated Tyrosol by Response Surface Methodology-Reference-Cited by-同舟云学术

Optimization of Lipase-Catalyzed Synthesis of Acetylated Tyrosol by Response Surface Methodology

Published:2007-11-15 Issue:25 Volume:55 Page:10298-10305
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Aissa Imen¹,Bouaziz Mohamed¹,Ghamgui Hanen¹,Kamoun Amel¹,Miled Nabil¹,Sayadi Sami¹,Gargouri Youssef¹

Affiliation:

1. Laboratoire de Biochimie et de Génie Enzymatique des Lipases, ENIS route de Soukra, 3038 Sfax-Tunisia, Laboratoire des Bioprocédés, Centre de Biotechnologie de Sfax, BP « K », 3038, Sfax, Tunisie, and Laboratoire de Chimie Industrielle II, ENIS route de Soukra, 3038 Sfax-Tunisia

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf071685q

Reference36 articles.

1. Flavonoid antioxidants: chemistry, metabolism and structure-activity relationships

2. Flavonoids: Old and new aspects of a class of natural therapeutic drugs

3. Major phenolic compounds in olive oil: metabolism and health effects

4. The use of polyphenolic extract, purified hydroxytyrosol and 3,4-dihydroxyphenyl acetic acid from olive mill wastewater for the stabilization of refined oils: a potential alternative to synthetic antioxidants

5. Effects of virgin olive oil phenolics on scavenging of reactive nitrogen species and upon nitrergic neurotransmission

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