Preparation and Characterization of Durum Wheat (Triticum durum) Straw Cellulose Nanofibers by Electrospinning-Reference-Cited by-同舟云学术

Preparation and Characterization of Durum Wheat (Triticum durum) Straw Cellulose Nanofibers by Electrospinning

Published:2011-01-05 Issue:3 Volume:59 Page:870-875
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Montaño-Leyva Beatriz¹,Rodriguez-Felix Francisco²,Torres-Chávez Patricia²,Ramirez-Wong Benjamin²,López-Cervantes Jaime¹,Sanchez-Machado Dalia¹

Affiliation:

1. Departamento de Biotecnología y Ciencias Alimentarias, Instituto Tecnológico de Sonora, 5 de febrero entre 6 de abril y 200, Cd. Obregón, Sonora, Mexico

2. Departamento de Investigación y Posgrado en Alimentos, Universidad de Sonora, Rosales y Boulevard Luis Encinas, Hermosillo, Sonora, Mexico

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf103364a

Reference31 articles.

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2. Rocha, G. J. M.; Balczó, N. K.; Vacaro, C.; Rodrigues, R. C. L. B.Obtainment and characterization of cellulose from sugarcane bagasse pretreated in acid medium for the synthesys of hidroxypropylmethyl cellulose (HPMC). Congreso Iberoamericano de Investigacion en Celulosa y Papel (CIADICYP), Posadas, Argentina, 2002.

3. Martínez-Dodda, J. I.Distribución de residuos de trigo. Infocampo. Semanario agropecuario de circulación nacional. Ed.ial Perfil − California 2715 (C1289ABI). Ciudad Autónoma de Buenos Aires, Argentina, 2008; Vol.217, p11.

4. Characterization of Fibrous Residues from Agrowastes and the Production of Nanofibers

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