1. School of Food Systems, Department
7640, 223 Harris Hall, North Dakota State University, P.O. Box 6050, Fargo, North Dakota 58108-6050, United States
2. Indian Institute of Pulses Research, ICAR Agriculture Research Service, Kanpur 208 024,
India
3. Grain Legume Genetics and Physiology
Research Unit, Agricultural Research Service, U.S. Department of Agriculture, Johnson Hall, Washington State University,
Pullman, Washington 99164-6434, United States
4. Western Regional Plant Introduction
Station, Agriculture Research Service, U.S. Department of Agricultre, Washington State University, Pullman,
Washington 99164-6434, United States
5. Biodiversity and Integrated
Gene Management Program, International Centre for Agricultural Research in the Dry Areas (ICARDA), P.O. Box 6299, Rabat-Institute,
Rabat, Morocco