Purification and properties of membrane-bound 5'-nucleotidase from black rockfish (Sebastes inermis) muscle-Reference-Cited by-同舟云学术

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Purification and properties of membrane-bound 5'-nucleotidase from black rockfish (Sebastes inermis) muscle

Published:1993-06 Issue:6 Volume:41 Page:863-869
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Marseno Djagal Wiseso.,Hori Kanji.,Miyazawa Keisuke.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf00030a004

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. New Method for 5′−Nucleotidase Preparation and Evaluation of Its Catalytic Activity;Foods;2024-02-26

2. Thermal stabilities of inosine monophosphate-degrading enzymes in several fish muscles;International Journal of Food Properties;2020-01-01

3. Partial characterization of 5′-nucleotidase from giant squid (Dosidicus gigas) mantle Caracterización parcial de la enzima 5′-nucleotidasa del manto de calamar gigante (Dosidicus gigas);CyTA - Journal of Food;2010-05

4. Isolation and properties of 5′-nucleotidase isolated from jumbo squid (Dosidicus gigas) mantle muscle from the Gulf of California, Mexico;Food Chemistry;2009-02-15

5. Occurrence of IMP-GMP 5′-nucleotidase in three fish species: a comparative study on Trachurus japonicus, Oncorhynchus masou masou and Triakis scyllium;Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology;2002-06

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