Electrophilic Properties of Patulin. N-Acetylcysteine and Glutathione Adducts
Author:
Affiliation:
1. Institute of Food Chemistry, University of Karlsruhe, P.O. Box 6980, 76128 Karlsruhe, Germany
Publisher
American Chemical Society (ACS)
Subject
Toxicology,General Medicine
Link
https://pubs.acs.org/doi/pdf/10.1021/tx9901480
Reference12 articles.
1. The mycotoxin patulin induces intra- and intermolecular protein crosslinks in vitro involving cysteine, lysine, and histidine side chains, and α-amino groups
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