Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells-Reference-Cited by-同舟云学术

Antioxidant and Cellular Activities of Anthocyanins and Their Corresponding Vitisins AStudies in Platelets, Monocytes, and Human Endothelial Cells

Published:2004-05-11 Issue:11 Volume:52 Page:3378-3384
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

García-Alonso María¹,Rimbach Gerald¹,Rivas-Gonzalo Julián C.¹,de Pascual-Teresa Sonia¹

Affiliation:

1. Unidad de Nutrición y Bromatología, Facultad de Farmacia, University of Salamanca, Campus Miguel de Unamuno, 37007 Salamanca, Spain, and School of Food Biosciences, Hugh Sinclair Human Nutrition Unit, University of Reading, Whiteknights, Reading RG6 6AP, United Kingdom

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf035360v

Reference31 articles.

1. Anthocyanoside in der Behandlung von Retinopathien

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