Absorption and Biological Activity of Phytochemical-Rich Extracts from Açai (Euterpe oleracea Mart.) Pulp and Oil in Vitro-Reference-Cited by-同舟云学术

Absorption and Biological Activity of Phytochemical-Rich Extracts from Açai (Euterpe oleracea Mart.) Pulp and Oil in Vitro

Published:2008-04-29 Issue:10 Volume:56 Page:3593-3600
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Pacheco-Palencia Lisbeth A.¹,Talcott Stephen T.¹,Safe Stephen¹,Mertens-Talcott Susanne¹

Affiliation:

1. Department of Nutrition and Food Science and Department of Veterinary Physiology and Pharmacology, Texas A&M University, College Station, Texas 77843

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf8001608

Reference39 articles.

1. Epidemiologic evidence of the protective effect of fruit and vegetables on cancer risk

2. Phenolic compounds and their role in oxidative processes in fruits

3. Red Wine Polyphenols Inhibit the Growth of Colon Carcinoma Cells and Modulate the Activation Pattern of Mitogen-Activated Protein Kinases

4. Induction of Cell Death in Caco-2 Human Colon Carcinoma Cells by Ellagic Acid Rich Fractions from Muscadine Grapes (Vitis rotundifolia)

Cited by 66 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Berry beverages: From bioactives to antidiabetes properties and beverage processing technology;Food Frontiers;2024-04-15

2. Safety Assessment of Palm-Derived Ingredients as Used in Cosmetics;International Journal of Toxicology;2024-03-14

3. An Overview on Production of Lignocellulose-Derived Platform Chemicals Such as 5-Hydroxymethyl Furfural, Furfural, Protocatechuic Acid;Processes;2023-10-04

4. Effect of the Association of Fixed Oils from Abelmoschus esculentus (L.) Moench, Euterpe oleracea Martius, Bixa orellana Linné and Chronic SM® on Atherogenic Dyslipidemia in Wistar Rats;Molecules;2023-09-19

5. Aplicações dos óleos de açaí, andiroba, castanha-do-brasil e copaíba: uma revisão;Revista Científica Multidisciplinar Núcleo do Conhecimento;2023-08-30