Phenolic Compounds and Carotenoids from Four Fruits Native from the Brazilian Atlantic Forest-Reference-Cited by-同舟云学术

Phenolic Compounds and Carotenoids from Four Fruits Native from the Brazilian Atlantic Forest

Published:2014-05-21 Issue:22 Volume:62 Page:5072-5084
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Silva Nathalia Azevedo da¹,Rodrigues Eliseu²,Mercadante Adriana Zerlotti²,de Rosso Veridiana Vera¹

Affiliation:

1. Department of Biosciences, Federal University of São Paulo (UNIFESP), Rua Silva Jardim 136, Santos, Brazil, CEP 11015-020

2. Department of Food Science, Faculty of Food Engineering, University of Campinas (UNICAMP), Campinas, Brazil, CEP 13083-862

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf501211p

Reference39 articles.

1. RBMA, Reserva da Biosfera da Mata Atlântica. Anuário da Mata Atlântica. Disponível em:www.rbma.org.br/anuariomataatlantica/mata_atlantica.php.

2. APREMAVI, Associação de Preservação do meio Ambiente e da Vida. Muitas espécies da flora da Mata Atlântica são endêmicas e ameaçadas de extinção. Disponível em:http://www.apremavi.org.br/entrando-na-mata/flora/.

3. Kriech, C. A.; Casanova, L.; Prochnow, M.Guia de Espécies. Disponível emwww.apremavi.org.br/guia-de-especies. Accessed November 2, 2012.

4. Maiochi, G. M.Uvaia. Super dose de Vitamina C.http://www.apremavi.org.br/noticias/apremavi/549/uvaia-super-dose-de-vitamina-c(accessed May 6, 2014).

Cited by 141 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Natural deep eutectic solvents (NADES)-Extracted Anthocyanins: Bioaccessibility in electrospun PEO microfibers;Food Research International;2024-02

2. Nutritional supplement of Lepidium sativum L. seeds alleviates metabolic disorders and inflammatory responses in high-fat diet-induced obese rats via modulating AMPK/SREBP-1c of PPARγ signaling pathway;Journal of King Saud University - Science;2023-10

3. Method development and validation for analysis of microencapsulated cyanidin‐3‐O‐rutinoside in dairy samples containing juçara palm fruit by high‐performance liquid chromatography;Journal of the Science of Food and Agriculture;2023-09-08

4. Metabolite profiling of Althaea officinalis by HPLC-DAD-MS with in silico and in vitro analysis for therapeutic potential;Chemical Papers;2023-07-03

5. Brazilian native fruit pomace as a source of bioactive compounds on starch-based films: Antimicrobial activities and food simulator release;International Journal of Biological Macromolecules;2023-07