New Insights into Polyphenols in Plants as Potential Modulators of Atherosclerosis by Acting on Lipoprotein Lipase: <i>In Silico</i> Molecular Docking and <i>In Vitro</i> Studies-Reference-Cited by-同舟云学术

New Insights into Polyphenols in Plants as Potential Modulators of Atherosclerosis by Acting on Lipoprotein Lipase: In Silico Molecular Docking and In Vitro Studies

Published:2022-02-14 Issue:3 Volume:2 Page:476-483
ISSN:2692-1944
Container-title:ACS Food Science & Technology
language:en
Short-container-title:ACS Food Sci. Technol.

Author:

Oogai Shigeki¹^ORCID,Hamashima Hiroshi¹,Yamasaki Kaede¹,Nagata Yasuo¹²,Yanagita Teruyoshi¹³

Affiliation:

1. Saga Foods & Cosmetics Laboratory, Division of Research and Development Promotion, Saga Prefectural Regional Industry Support Center, 114 Yaemizo, Nabesima-machi, Saga 849-0932, Japan

2. Center for Industry, University and Government Cooperation, Nagasaki University, 1-14 Bunkyo-machi, Nagasaki 852-8535, Japan

3. Department of Applied Biochemistry and Food Science, Saga University, 1 Honjo, Honjo-machi, Saga 840-8502, Japan

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Chemistry (miscellaneous),Food Science,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.1c00415

Reference59 articles.

1. Cardiovascular disease risk profiles

2. Role of Oxidized LDL and Antioxidants in Atherosclerosis

3. Dietary polyphenols: Structures, bioavailability and protective effects against atherosclerosis

4. Immunity and Inflammation in Atherosclerosis

5. Atherosclerosis: current pathogenesis and therapeutic options

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