Dietary Influence on the Dynamics of the Human Gut Microbiome: Prospective Implications in Interventional Therapies
Author:
Affiliation:
1. Department of Food Science and Technology, Pondicherry University, Puducherry 605014, India
2. Department of Microbiology, Pondicherry University, Puducherry 605014, India
Funder
Science and Engineering Research Board
Publisher
American Chemical Society (ACS)
Link
https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.0c00075
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