Applications of Ultrahigh Performance Liquid Chromatography Electrospray Ionization Q-Orbitrap Mass Spectrometry and QuEChERS for Fingerprinting and Identification of Molecular Markers in Orange Juices-Reference-Cited by-同舟云学术

Applications of Ultrahigh Performance Liquid Chromatography Electrospray Ionization Q-Orbitrap Mass Spectrometry and QuEChERS for Fingerprinting and Identification of Molecular Markers in Orange Juices

Published:2023-03-16 Issue:4 Volume:3 Page:729-737
ISSN:2692-1944
Container-title:ACS Food Science & Technology
language:en
Short-container-title:ACS Food Sci. Technol.

Author:

Wang Jian¹^ORCID,Chow Willis¹

Affiliation:

1. Canadian Food Inspection Agency, Calgary Laboratory, 3650-36th Street N.W., Calgary, Alberta T2L 2L1, Canada

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Chemistry (miscellaneous),Food Science,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acsfoodscitech.2c00438

Reference40 articles.

1. Statista. Orange juice - worldwide. https://www.statista.com/outlook/cmo/non-alcoholic-drinks/juices/orange-juice/worldwide (accessed November 15, 2022).

2. Citrus flavonoids: Molecular structure, biological activity and nutritional properties: A review

3. Citrus Flavonoids: Biological Activities, Implementation in Skin Health, and Topical Applications: A Review

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