Analyzing the Biochemical Alteration of Green Algae During Chronic Exposure to Triclosan Based on Synchrotron-Based Fourier Transform Infrared Spectromicroscopy-Reference-Cited by-同舟云学术

Analyzing the Biochemical Alteration of Green Algae During Chronic Exposure to Triclosan Based on Synchrotron-Based Fourier Transform Infrared Spectromicroscopy

Published:2019-05-22 Issue:12 Volume:91 Page:7798-7806
ISSN:0003-2700
Container-title:Analytical Chemistry
language:en
Short-container-title:Anal. Chem.

Author:

Xin Xiaying¹,Huang Gordon¹^ORCID,An Chunjiang²^ORCID,Weger Harold³,Cheng Guanhui¹,Shen Jian¹,Rosendahl Scott⁴

Affiliation:

1. Institute for Energy, Environment and Sustainable Communities, University of Regina, Regina, Saskatchewan S4S 0A2, Canada

2. Department of Building, Civil and Environmental Engineering, Concordia University, Montreal, Québec H3G 1M8, Canada

3. Department of Biology, University of Regina, Regina, Saskatchewan S4S 0A2, Canada

4. Canadian Light Source, Saskatoon, Saskatchewan S7N 2 V3, Canada

Funder

Canada Foundation for Innovation

Canada Research Chairs

Natural Sciences and Engineering Research Council of Canada

Publisher

American Chemical Society (ACS)

Subject

Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.analchem.9b01417

Reference56 articles.

1. Triclosan Exposure Increases Triclosan Resistance and Influences Taxonomic Composition of Benthic Bacterial Communities

2. Metabolization of the Bacteriostatic Agent Triclosan in Edible Plants and its Consequences for Plant Uptake Assessment

3. Triclosan targets lipid synthesis

4. Microarray analysis of toxicogenomic effects of triclosan on Staphylococcus aureus

5. Slow-tight-binding inhibition of enoyl-acyl carrier protein reductase from Plasmodium falciparum by triclosan

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