FlavonQ: An Automated Data Processing Tool for Profiling Flavone and Flavonol Glycosides with Ultra-High-Performance Liquid Chromatography–Diode Array Detection–High Resolution Accurate Mass–Mass Spectrometry
Author:
Affiliation:
1. Food Composition and Methods Development Lab, Beltsville Human Nutrition Research Center, Agricultural Research Services, United States Department of Agriculture, Beltsville, Maryland 20705-2350, United States
Funder
Agricultural Research Service
National Institutes of Health
Publisher
American Chemical Society (ACS)
Subject
Analytical Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/acs.analchem.5b02624
Reference29 articles.
1. Measurement of Food Flavonoids by High-Performance Liquid Chromatography: A Review
2. Flavonoids in Food and Their Health Benefits
3. Strategies for the determination of bioactive phenols in plants, fruit and vegetables
4. Determination of flavonoids in propolis-rich functional foods by reversed phase high performance liquid chromatography with diode array detection
5. A Screening Method for the Identification of Glycosylated Flavonoids and Other Phenolic Compounds Using a Standard Analytical Approach for All Plant Materials
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