Carbohydrate Analysis: Can We Control the Ripening of Bananas?-Reference-Cited by-同舟云学术

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Carbohydrate Analysis: Can We Control the Ripening of Bananas?

Published:2002-04 Issue:4 Volume:79 Page:479
ISSN:0021-9584
Container-title:Journal of Chemical Education
language:en
Short-container-title:J. Chem. Educ.

Author:

Deal S. Todd¹,Farmer Catherine E.¹,Cerpovicz Paul F.¹

Affiliation:

1. Department of Chemistry, Georgia Southern University, Statesboro, GA 30460-8064

Publisher

American Chemical Society (ACS)

Subject

Education,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/ed079p479

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Protein N-Glycans: Incorporating Glycochemistry into the Undergraduate Laboratory Curriculum;Journal of Chemical Education;2018-10-05

2. Incorporating Carbohydrates into Laboratory Curricula;Chemical Reviews;2018-08-16

3. Bringing research into a first semester organic chemistry laboratory with the multistep synthesis of carbohydrate-based HIV inhibitor mimics;Biochemistry and Molecular Biology Education;2015-10-09

4. An Alternative Procedure for Carbohydrate Analysis of Bananas: Cheaper and Easier;Journal of Chemical Education;2006-10

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