Botanical Ingredient Forensics: Detection of Attempts to Deceive Commonly Used Analytical Methods for Authenticating Herbal Dietary and Food Ingredients and Supplements-Reference-Cited by-同舟云学术

Botanical Ingredient Forensics: Detection of Attempts to Deceive Commonly Used Analytical Methods for Authenticating Herbal Dietary and Food Ingredients and Supplements

Published:2023-01-30 Issue:2 Volume:86 Page:460-472
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Gafner Stefan¹^ORCID,Blumenthal Mark¹,Foster Steven²,Cardellina John H.³^ORCID,Khan Ikhlas A.⁴,Upton Roy⁵

Affiliation:

1. American Botanical Council, Austin, Texas 78714, United States

2. Steven Foster Group, Eureka Springs, Arkansas 72632, United States

3. ReevesGroup, Virginia Beach, Virginia 23451, United States

4. National Center for Natural Products Research, University of Mississippi, University, Mississippi 38677, United States

5. American Herbal Pharmacopoeia, Scotts Valley, California 95067, United States

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.jnatprod.2c00929

Reference163 articles.

1. Chemical Authentication of Botanical Ingredients: A Review of Commercial Herbal Products

2. The DNA-Based Authentication of Commercial Herbal Products Reveals Their Globally Widespread Adulteration

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