Antioxidant Activities of Phenolic Acids on Ultraviolet Radiation-Induced Erythrocyte and Low Density Lipoprotein Oxidation-Reference-Cited by-同舟云学术

Antioxidant Activities of Phenolic Acids on Ultraviolet Radiation-Induced Erythrocyte and Low Density Lipoprotein Oxidation

Published:2005-06-22 Issue:15 Volume:53 Page:6151-6155
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Hsieh Chiu-Lan¹,Yen Gow-Chin¹,Chen Hui-Yin¹

Affiliation:

1. Department of Food and Nutrition, Hung-Kuang University, 34 Chungchie Road, Shalu, Taichung 43302, Taiwan, Department of Food Science and Biotechnology, National Chung Hsing University, 250 Kuokuang Road, Taichung 40227, Taiwan, and Department of Food Science, Chung-Tai Institute of Health Sciences and Technology, 11, Putzu lane, Peitun District, Taichung, Taiwan

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf050707a

Reference38 articles.

1. Topical application of α‐tocopherol modulates the antioxidant network and diminishes ultraviolet‐induced oxidative damage in murine skin

2. New trends in photobiology photosensitization of mitochondria. Molecular and cellular aspects

3. UVB-INDUCED PHOTOPEROXIDATION OF LIPIDS OF HUMAN LOW and HIGH DENSITY LIPOPROTEINS. A POSSIBLE ROLE OF TRYPTOPHAN RESIDUES

4. Identification of Possible Reactive Oxygen Species Involved in Ultraviolet Radiation-Induced Oxidative DNA Damage

Cited by 60 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. 1,2,3-Triazole Hybrids Containing Isatins and Phenolic Moieties: Regioselective Synthesis and Molecular Docking Studies;Molecules;2024-03-30

2. Effects of Folic Acid and Caffeic Acid on Indirect Photo-oxidation of Proteins and Their Costabilization under Irradiation;Journal of Agricultural and Food Chemistry;2021-09-14

3. Comparison between In Vitro Chemical and Ex Vivo Biological Assays to Evaluate Antioxidant Capacity of Botanical Extracts;Antioxidants;2021-07-17

4. Recent Developments in Effective Antioxidants: The Structure and Antioxidant Properties;Materials;2021-04-15

5. IDENTIFICATION OF HYDROPHILIC PHENOLIC COMPOUNDS DERIVED FROM PALM OIL PRODUCTS;Journal of Oil Palm Research;2020-04-30