Triterpenoids from the Leaves of Diospyros kaki (Persimmon) and Their Inhibitory Effects on Protein Tyrosine Phosphatase 1B-Reference-Cited by-同舟云学术

Triterpenoids from the Leaves of Diospyros kaki (Persimmon) and Their Inhibitory Effects on Protein Tyrosine Phosphatase 1B

Published:2008-09-18 Issue:10 Volume:71 Page:1775-1778
ISSN:0163-3864
Container-title:Journal of Natural Products
language:en
Short-container-title:J. Nat. Prod.

Author:

Thuong Phuong Thien¹,Lee Chul Ho¹,Dao Trong Tuan¹,Nguyen Phi Hung¹,Kim Wan Gi¹,Lee Sang Jun¹,Oh Won Keun¹

Affiliation:

1. College of Pharmacy, Chosun University, 375 Seosuk-dong, Dong-gu, Gwangju 501-759, Korea, Korea Research Institute of Bioscience and Biotechnology (KRIBB), 52 Eoun-dong, Yuseong-gu, Daejeon 305-333, Korea, and AmorePacific Corporation, 314-1 Bora-ri, Yongin, Gyeonggi-do 449-729, Korea

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Complementary and alternative medicine,Drug Discovery,Pharmaceutical Science,Pharmacology,Molecular Medicine,Analytical Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/np800298w

Reference23 articles.

1. Biological activity of persimmon (Diospyros kaki) peel extracts

2. Review article number 134 pharmacology and chemotaxonomy of diospyros

3. Structural analysis of a pectic polysaccharide from the leaves of Diospyros kaki

4. Hypotensive principles of Diospyros kaki leaves.

5. Inhibitory Effects of Various Flavonoids Isolated from Leaves of Persimmon on Angiotensin-Converting Enzyme Activity

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