Use of mtDNA Direct Polymerase Chain Reaction (PCR) Sequencing and PCR−Restriction Fragment Length Polymorphism Methodologies in Species Identification of Canned Tuna-Reference-Cited by-同舟云学术

Use of mtDNA Direct Polymerase Chain Reaction (PCR) Sequencing and PCR−Restriction Fragment Length Polymorphism Methodologies in Species Identification of Canned Tuna

Published:1998-03-12 Issue:4 Volume:46 Page:1662-1669
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Quinteiro J.¹,Sotelo C. G.¹,Rehbein H.¹,Pryde S. E.¹,Medina I.¹,Pérez-Martín R. I.¹,Rey-Méndez M.¹,Mackie I. M.¹

Affiliation:

1. Departamento de Bioquímica y Biología Molecular, Facultad de Biología, Universidad de Santiago de Compostela, 15706 Santiago de Compostela, Spain; Instituto de Investigaciones Marinas (CSIC), Eduardo Cabello 6, 36208 Vigo, Spain; Bundesforschungsanstalt für Fischerei, Institut für Biochemie und Technologie, Palmaille 9, 22769 Hamburg, Germany; and Rowett Research Institute, Greenburn Road, Bucksburn, Aberdeen AB2I 9SB, Scotland, U.K.

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf970552%2B

Reference17 articles.

1. Identification of Thunnus Tuna Species by the Polymerase Chain Reaction and Direct Sequence Analysis of their Mitochondrial Cytochrome b Genes

2. PCR-RFLP Analysis of Mitochondrial DNA for Identification of Snail Meat Species

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