Contribution of Cation−π Interactions to Protein Stability
Author:
Affiliation:
1. Molecular Biophysics Unit, Indian Institute of Science, Bangalore 560 012, India, and Chemical Biology Unit, Jawaharlal Nehru Center for Advanced Scientific Research, Jakkur, P.O., Bangalore 560 004, India
Publisher
American Chemical Society (ACS)
Subject
Biochemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/bi061275f
Reference46 articles.
1. Amino-aromatic interactions in proteins
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