Mushroom Dietary Fiber from the Fruiting Body of Pleurotus tuber-regium: Fractionation and Structural Elucidation of Nondigestible Cell Wall Components
Author:
Affiliation:
1. Institute of Food and Nutraceutical Science, School of Agriculture and Biology, Shanghai Jiao Tong University, Shanghai 200240, China
2. School of Life Sciences, The Chinese University of Hong Kong, Shatin, New Territories, Hong Kong, China
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf500112j
Reference48 articles.
1. Mini-review on edible mushrooms as source of dietary fiber: Preparation and health benefits
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3. Chemical Composition of the Tiger’s Milk Mushroom, Lignosus rhinocerotis (Cooke) Ryvarden, from Different Developmental Stages
4. Sclerotium of Culinary-Medicinal King Tuber Oyster Mushroom, Pleurotus tuberregium (Fr.) Singer (Agaricomycetideae): Its Cultivation, Biochemical Composition, and Biopharmacological Effects (Review)
5. Chemistry and Architecture of the Mycelial Wall of Agaricus bisporus
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