Computational Insights into the Selecting Mechanism of α-Amylase Immobilized on Cellulose Nanocrystals: Unveiling the Potential of α-Amylases Immobilized for Efficient Poultry Feed Hydrolysis-Reference-Cited by-同舟云学术

Computational Insights into the Selecting Mechanism of α-Amylase Immobilized on Cellulose Nanocrystals: Unveiling the Potential of α-Amylases Immobilized for Efficient Poultry Feed Hydrolysis

Published:2023-10-12 Issue:11 Volume:34 Page:2034-2048
ISSN:1043-1802
Container-title:Bioconjugate Chemistry
language:en
Short-container-title:Bioconjugate Chem.

Author:

Motahar Seyedeh Fatemeh Sadeghian¹,Tiyoula Fereshteh Noroozi²,Motamedi Elaheh³^ORCID,Zeinalabedini Mehrshad¹,Kavousi Kaveh²^ORCID,Ariaeenejad Shohreh¹^ORCID

Affiliation:

1. Department of Systems and Synthetic Biology, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research Education and Extension Organization (AREEO), Karaj 31535-1897, Iran

2. Laboratory of Complex Biological Systems and Bioinformatics (CBB), Department of Bioinformatics, Institute of Biochemistry and Biophysics (IBB), University of Tehran, Tehran 14176-14411, Iran

3. Department of Nanotechnology, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research Research and Extension Organization (AREEO), Karaj 55555, Iran

Funder

Agricultural Biotechnology Research Institute of Iran

Publisher

American Chemical Society (ACS)

Subject

Organic Chemistry,Pharmaceutical Science,Pharmacology,Biomedical Engineering,Bioengineering,Biotechnology

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.bioconjchem.3c00304

Reference85 articles.

1. Enzymes in the Animal Feed Industry

2. Exogenous Microbial Amylase in the Diets of Poultry: What do We Know?

3. Application of microbial α-amylase in industry - A review

4. α-Amylase: an enzyme specificity found in various families of glycoside hydrolases

5. Aspects and Recent Trends in Microbial α-Amylase: a Review