Determination of Polarimetric Parameters of Honey by Near-Infrared Transflectance Spectroscopy-Reference-Cited by-同舟云学术

Determination of Polarimetric Parameters of Honey by Near-Infrared Transflectance Spectroscopy

Published:2002-01-01 Issue:3 Volume:50 Page:419-425
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

García-Alvarez M.¹,Ceresuela S.¹,Huidobro J. F.¹,Hermida M.¹,Rodríguez-Otero J. L.¹

Affiliation:

1. Departamento de Química Analítica, Nutrición y Bromatología, Area de Nutrición y Bromatología, Universidad de Santiago de Compostela, 15782 Santiago de Compostela (Galicia), Spain; Laboratorio de Mouriscade, Diputación Provincial de Pontevedra, 36500 Lalín (Galicia), Spain; and Instituto de Investigación y Análisis de Alimentos, Facultad de Veterinaria, Universidad de Santiago de Compostela, 27002 Lugo (Galicia), Spain

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0105438

Reference25 articles.

1. Crane, E.Honey: A Comprehensive Survey; Heinemann: London, U.K., 1976.

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