Effects of phosphorus, potassium, dolomite, and nitrogen fertilization on the quality of soybean. Yields, proteins, and lipids
Author:
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf00118a022
Cited by 29 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Changes in seed yield and oil quality of flax ( Linum usitatissimum L.) for industrial use in response to nitrogen and potassium fertilization;Archives of Agronomy and Soil Science;2023-09-06
2. Potassium and phosphorus as limiting factors for erucic acid in the inedible oilseed crop, Crambe;Journal of Plant Nutrition;2022-01-19
3. Does Soybean Yield and Seed Nutrient Content Change Due to Broiler Litter Application?;Agronomy;2021-07-30
4. Yield, oil content, and fatty acid profile of flax (Linum usitatissimum L.) as affected by phosphorus rate and seeding rate;Industrial Crops and Products;2020-03
5. Influences of phosphorus and foliar iron fertilization rate on the quality parameters of whole wheat grain;Food Science & Nutrition;2019-02
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