Influences of phosphorus and foliar iron fertilization rate on the quality parameters of whole wheat grain-Reference-Cited by-同舟云学术

Influences of phosphorus and foliar iron fertilization rate on the quality parameters of whole wheat grain

Published:2019-02 Issue:2 Volume:7 Page:442-448
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Shahbazi Feizollah¹^ORCID,Nematollahi Ameneh¹

Affiliation:

1. Lorestan University Khoram Abad Iran

Funder

Lorestan University

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.804

Reference33 articles.

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3. Rheological parameters determination using Near Infrared technology in whole wheat grain

4. ASAE Standards(1990).Moisture measurement—grain and seeds S352.1. American Society of Agricultural Engineering.614.

5. Effect of sowing date on the uptake and utilisation of phosphorus by wheat (cv. Osprey) grown in central New South Wales

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