1. Laboratory of Veterinary Pathology and Nanopathology, College of Veterinary Medicine, China Agricultural University, No.2 West Road Yuanmingyuan, Beijing 100193, People’s Republic of China
2. NHC Key Laboratory of Food Safety Risk Assessment, Chinese Academy of Medical Science Research Unit, China National Center for Food Safety Risk Assessment, No.37, Guangqu Road, Chaoyang
District, Beijing 100022, People’s Republic of China