Determination by Fourier Transform Raman Spectroscopy of Conjugated Linoleic Acid in I2-Photoisomerized Soybean Oil-Reference-Cited by-同舟云学术

Determination by Fourier Transform Raman Spectroscopy of Conjugated Linoleic Acid in I2-Photoisomerized Soybean Oil

Published:2009-07-09 Issue:15 Volume:57 Page:6524-6527
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Bernuy Bruno¹,Meurens Marc¹,Mignolet Eric¹,Turu Christine¹,Larondelle Yvan¹

Affiliation:

1. Unité de Biochimie de la Nutrition, Faculté d’Ingénierie Biologique, Agronomique et Environnementale, Université Catholique de Louvain (UCL), Croix du Sud 2 (bte 8), 1348 Louvain la Neuve, Belgium

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf9003237

Reference20 articles.

1. Cows' Milk Fat Components as Potential Anticarcinogenic Agents

2. Mammary Lipogenic Enzyme Activity, trans Fatty Acids and Conjugated Linoleic Acids Are Altered in Lactating Dairy Cows Fed a Milk Fat–Depressing Diet

3. Conjugated linoleic acid (CLA): A ruminant fatty acid with beneficial effects on human health

4. Analysis of conjugated linoleic acid and trans 18:1 isomers in synthetic and animal products

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