1. China International Science and Technology Cooperation Base of Food Nutrition/Safety and Medicinal Chemistry, College of Biotechnology, Tianjin University of Science and Technology, Tianjin 300457, China
2. College of Chemical Engineering and Materials Science, Tianjin University of Science and Technology, Tianjin 300457, China
3. Research Institute of Tsinghua University in Shenzhen, Nanshan District, Shenzhen 518057, China
4. Department of Chemistry, Center for Diagnostics and Therapeutics, Georgia State University, Atlanta, Georgia 30302, United States