Biomonitoring of Dietary Mycotoxin Exposure and Associated Impact on the Gut Microbiome in Nigerian Infants-Reference-Cited by-同舟云学术

Biomonitoring of Dietary Mycotoxin Exposure and Associated Impact on the Gut Microbiome in Nigerian Infants

Published:2024-01-22 Issue:5 Volume:58 Page:2236-2246
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Ayeni Kolawole I.¹²,Seki David³⁴,Pjevac Petra³⁵,Hausmann Bela³⁴,Krausová Magdaléna²,Braun Dominik²,Wisgrill Lukas⁶⁷,Berry David³⁵,Warth Benedikt²⁷^ORCID,Ezekiel Chibundu N.¹⁸^ORCID

Affiliation:

1. Department of Microbiology, Babcock University, Ilishan Remo PMB 4003, Ogun State, Nigeria

2. University of Vienna, Faculty of Chemistry, Department of Food Chemistry and Toxicology, Währinger Straße 38, Vienna 1090, Austria

3. Joint Microbiome Facility of the Medical University of Vienna and the University of Vienna, Djerassiplatz 1, Vienna 1030, Austria

4. Division of Clinical Microbiology, Department of Laboratory Medicine, Medical University of Vienna, Vienna 1090, Austria

5. Department of Microbiology and Ecosystem Science, Centre for Microbiology and Environmental Systems Science, University of Vienna, Djerassiplatz 1, Vienna 1030, Austria

6. Division of Neonatology, Pediatric Intensive Care and Neuropediatrics, Comprehensive Center for Pediatrics, Department of Pediatrics and Adolescent Medicine, Medical University of Vienna, Vienna 1090, Austria

7. Exposome Austria, Research Infrastructure and National EIRENE Node, Vienna 1090, Austria

8. University of Natural Resources and Life Sciences Vienna (BOKU), Department of Agrobiotechnology (IFA-Tulln), Institute for Bioanalytics and Agro-Metabolomics, Konrad-LorenzStr. 20, Tulln 3430, Austria

Funder

Austrian Science Fund

?sterreichische Agentur f?r Internationale Mobilit?t und Kooperation in Bildung, Wissenschaft und Forschung

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.est.3c07786

Reference74 articles.

1. Developmental plasticity and human health

2. Developmental Origins of Health and Disease: the relevance to developing nations

3. Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%

4. Alternaria toxins—Still emerging?

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