Exposure to Per- and Polyfluoroalkyl Substances and Timing of Puberty in Norwegian Boys: Data from the Bergen Growth Study 2-Reference-Cited by-同舟云学术

Exposure to Per- and Polyfluoroalkyl Substances and Timing of Puberty in Norwegian Boys: Data from the Bergen Growth Study 2

Published:2024-09-03 Issue: Volume: Page:
ISSN:0013-936X
Container-title:Environmental Science & Technology
language:en
Short-container-title:Environ. Sci. Technol.

Author:

Forthun Ingvild Halsør¹²^ORCID,Roelants Mathieu³^ORCID,Knutsen Helle Katrine⁴⁵,Haug Line Småstuen⁴⁵,Iszatt Nina⁴⁵,Schell Lawrence M.⁶,Jugessur Astanand⁷⁸,Bjerknes Robert¹²,Oehme Ninnie B.²,Madsen Andre⁹,Bruserud Ingvild Særvold²,Juliusson Petur Benedikt¹²¹⁰

Affiliation:

1. Department of Clinical Science, University of Bergen, 5020 Bergen, Norway

2. Children and Youth Clinic, Haukeland University Hospital, 5021 Bergen, Norway

3. Department of Public Health and Primary Care, Centre for Environment and Health KU Leuven, 3000 Leuven, Belgium

4. Department of Food Safety, Norwegian Institute of Public Health, 0213 Oslo, Norway

5. Center for Sustainable Diets, Norwegian Institute of Public Health, 0213 Oslo, Norway

6. Department of Epidemiology and Biostatistics, University at Albany, Albany, New York 12144, United States

7. Centre for Fertility and Health, Norwegian Institute of Public Health, 0213 Oslo, Norway

8. Department of Global Public Health and Primary Care, University of Bergen, 5020 Bergen, Norway

9. Medical Biochemistry and Pharmacology, Haukeland University Hospital, 5021 Bergen, Norway

10. Department of Health Registry Research and Development, Norwegian Institute of Public Health, 5808 Bergen, Norway

Funder

Helse Vest

Haukeland?Universitetssjukehus

Publisher

American Chemical Society (ACS)

Link

https://pubs.acs.org/doi/pdf/10.1021/acs.est.4c06062

Reference59 articles.

1. An overview of the uses of per- and polyfluoroalkyl substances (PFAS)

2. Are PFCAs Bioaccumulative? A Critical Review and Comparison with Regulatory Criteria and Persistent Lipophilic Compounds

3. Risk to human health related to the presence of perfluoroalkyl substances in food

4. Perfluorinated compounds – Exposure assessment for the general population in western countries

5. Multiple pathways of human exposure to poly- and perfluoroalkyl substances (PFASs): From external exposure to human blood