Impact of Delphinidin on the Maintenance of DNA Integrity in Human Colon Carcinoma Cells-Reference-Cited by-同舟云学术

Impact of Delphinidin on the Maintenance of DNA Integrity in Human Colon Carcinoma Cells

Published:2008-09-09 Issue:19 Volume:56 Page:8891-8896
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Fritz Jessica¹,Roth Matthias¹,Holbach Peter¹,Esselen Melanie¹,Marko Doris¹

Affiliation:

1. Institut für Angewandte Biowissenschaften, Abteilung für Lebensmitteltoxikologie, Universität Karlsruhe (TH), Adenauerring 20A, 76131 Karlsruhe, Germany

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf801522x

Reference38 articles.

1. Contents of Anthocyanins and Ellagitannins in Selected Foods Consumed in Finland

2. Flavonoid Content of U.S. Fruits, Vegetables, and Nuts

3. The effects of cranberry juice consumption on antioxidant status and biomarkers relating to heart disease and cancer in healthy human volunteers

4. Anthocyanin-Rich Extracts Inhibit Multiple Biomarkers of Colon Cancer in Rats

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