Monitoring the Preventive Effect of Hydrogen Peroxide and γ-Radiation of Aflatoxicosis in Growing Rabbits and the Effect of Cooking on Aflatoxin Residues-Reference-Cited by-同舟云学术

Monitoring the Preventive Effect of Hydrogen Peroxide and γ-Radiation of Aflatoxicosis in Growing Rabbits and the Effect of Cooking on Aflatoxin Residues

Published:2001-06-07 Issue:7 Volume:49 Page:3291-3295
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

Soliman K. M.¹,El-Faramawy A. A.¹,Zakaria S. M.¹,Mekkawy S. H.¹

Affiliation:

1. Food Technology and Dairy Department, National Research Center, Dokki, Cairo, Egypt, and Department of Food Irradiation, National Center for Radiation Research and Technology, P.O. Box 29, Nasr City, Cairo Egypt

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf0010735

Reference39 articles.

1. Cheeke, P. R.; Shull, L. R.Natural Toxicants in Feeds and Poisonous Plants; AVI Publishing: Westport, CT, 1985; pp 393−476.

2. Review of prevention, elimination, and detoxification of aflatoxins

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