Renoprotective effect of black tea against aflatoxin induced toxicity in mice

Author:

Jha Anamika,Saha Sarmistha,Verma Ramtej

Publisher

Springer Science and Business Media LLC

Subject

Health, Toxicology and Mutagenesis,Toxicology

Reference56 articles.

1. Mohamed, A. M. & Metwally, N. S. Antiaflatoxigenic activities of some plant aqueous extracts against aflatoxin B1-induced renal and cardiac damage. J. Pharmacol. Toxicol. 4, 1–16 (2009).

2. Stresser, D. M., Bailey, G. S. & Williams, D. E. Indol-3-carbinol and beta-naphthoflavone induction of aflatoxin B1 metabolism and cytochromes P-450 associated with bioactivation and detoxication of aflatoxin B1 in the rat. Drug Metab. Dispos. 22, 383–391 (1994).

3. Sun, C. A. et al. Determinants of formation of aflatoxin-albumin adducts: A seven township study in Taiwan. Br. J. Cancer 87, 966–970 (2002).

4. Wiseman, S. A., Balentine, D. A. & Frei, B. Antioxidants in tea. Crit. Rev. Food Sci. Nutr. 37, 705–718 (1997).

5. Katiyar, S. & Mukhtar, H. Tea in chemoprevention of cancer. Int. J. Oncol. 8, 221–238 (1996).

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