Calystegine Alkaloids in the Potato and Other Food Plants-Reference-Cited by-同舟云学术

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Calystegine Alkaloids in the Potato and Other Food Plants

Published:1999-07-23 Issue: Volume: Page:129-139
ISSN:0097-6156
Container-title:ACS Symposium Series
language:
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Author:

Watson A. A.¹,Davies D. R.¹,Asano N.²,Winchester B.³,Kato A.⁴,Molyneux R. J.⁵,Stegelmeier B. L.⁶,Nash R. J.¹

Affiliation:

1. Institute of Grassland and Environmental Research, Aberystwyth, United Kingdom

2. Hokuriku University, Kanazawa 920-11, Japan

3. Institute of Child Health, University College London, London, United Kingdom

4. Toyama Medical and Pharmaceutical University, Toyama 930-01, Japan

5. Western Regional Research Center, Agricultural Research Service, U.S. Department of Agriculture, Albany, CA 94710

6. Poisonous Plant Research Laboratory, Agricultural Research Service, U.S. Department of Agriculture, Logan, UT 84341

Publisher

American Chemical Society

Link

https://pubs.acs.org/doi/pdf/10.1021/bk-2000-0745.ch009

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Emerging Issues on Tropane Alkaloid Contamination of Food in Europe;Toxins;2023-01-19

2. Occurrence of tropane alkaloids in food;EFSA Supporting Publications;2016-12

3. Ornithine-Derived Alkaloids;Solanaceae and Convolvulaceae: Secondary Metabolites;2008

4. A Short Synthetic Route to the Calystegine Alkaloids;The Journal of Organic Chemistry;2003-02-15

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