Method Validation for Determination of Cadmium and Lead in Offal by Means of Quadrupole Inductively Coupled Plasma Mass Spectrometry-Reference-Cited by-同舟云学术

Method Validation for Determination of Cadmium and Lead in Offal by Means of Quadrupole Inductively Coupled Plasma Mass Spectrometry

Published:2008-11-24 Issue:24 Volume:56 Page:11584-11588
ISSN:0021-8561
Container-title:Journal of Agricultural and Food Chemistry
language:en
Short-container-title:J. Agric. Food Chem.

Author:

D’Ilio Sonia¹,Petrucci Francesco¹,D’Amato Marilena¹,Di Gregorio Marco¹,Senofonte Oreste¹,Violante Nicola¹

Affiliation:

1. Department of Environment and Primary Prevention, Istituto Superiore di Sanità, Viale Regina Elena 299, Rome, Italy

Publisher

American Chemical Society (ACS)

Subject

General Agricultural and Biological Sciences,General Chemistry

Link

https://pubs.acs.org/doi/pdf/10.1021/jf8028623

Reference25 articles.

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2. FAO/WHO. Safety Evaluation of Certain Food Additives and Contaminants;WHO Food Additive Series;World Health Organization:Geneva, Switzerland, 2001; Vol.46.

3. Commission Regulation (EC) no. 1881/ 2006, of 19 December 2006 setting maximum levels for certain contaminants in foodstuffs.

4. Commission Regulation (EC) no. 629/2008 of 2 July 2008 amending Regulation (EC) No 1881/2006 setting maximum levels for certain contaminants in foodstuffs.

5. Implications for the human food chain of models of cadmium accumulation in sheep

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