Enhancement of Polyunsaturated Fatty Acids and Total Carotenoid Production in Microalgae by Ultraviolet Band A (UVA, 365 nm) Radiation
Author:
Affiliation:
1. Biology Programme, School of Life Sciences, The Chinese University of Hong Kong, Shatin, Hong Kong S.A.R., People's Republic of China
2. Marine Biology Institute, Shantou University, Shantou 515063, Guangdong Province, People's Republic of China
Publisher
American Chemical Society (ACS)
Subject
General Agricultural and Biological Sciences,General Chemistry
Link
https://pubs.acs.org/doi/pdf/10.1021/jf200910p
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